Moe’s Southwest Grill

Don’t Be Anti- Social our flavorful personality goes way beyond our restaurant.

ADDRESS & CONTACT


Address

2605 S State Road 7, Wellington, FL 33414

GPS

26.6470918, -80.2037328

Telephone


OPENING HOURS

Monday

11:00 AM – 9:00 PM

Tuesday

11:00 AM – 9:00 PM

Wednesday

11:00 AM – 9:00 PM

Thursday

11:00 AM – 9:00 PM

Friday

11:00 AM – 9:00 PM

Saturday

11:00 AM – 9:00 PM

Sunday

11:00 AM – 9:00 PM

CLAIM LISTING


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MOE’S SOUTHWEST GRILL COUPON

FOOD THAT YOU CAN FEEL GREAT ABOUT

We may not preach like the others, but we do serve honestly good food that’s fresh, flavorful and made just for you. With more than 20 fresh ingredients, like all-natural adobo chicken, organic tofu and handcrafted guac, we give you the freedom to create exactly what you’re craving. And it’s not just about the finished product. It’s all the prep that goes into it.

We chop about 34 pounds of tomatoes every day in Moe’s for our fresh pico and salsas.

Every hour, we cook all-natural proteins on the grill. And every day, our seasonal salsas and pico de gallo are freshly made in house. Speaking of which, did you know, we chop nearly 34 pounds of tomatoes in the back every morning. So whether you’re creating an awesome burrito, bowl or a quesadilla, we promise you it’s going to be fresh and awesome.  After all, you can’t spell awesome without Moe’s. Seriously, try it.

As you can tell, we’re always focused on serving the highest-quality ingredients and giving the best possible option. We offer organic tofu and serve cheese and sour cream that is free of animal rennet. We also cook our meat and veggies on separate grills. We’ve made it very easy for you to stick to those veggies. Our menu features more than 20 gluten-friendly ingredients. You’re all about the earth and no dairy or animal bi-products – that’s cool by us. We even hired a nutritionist to make sure you only get what you want. Lean meats, complex carbs, high-nutrients, and other healthy-sounding words. Clean eating, here you come. We’re doing our part to reduce environmental impact by serving ingredients like steak, grain-fed pork, local produce (where our safety and quality standards can be met) and a delicious meat alternative – organic tofu.

FEATURES & SERVICES

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